The Pig is on the move.
We’ve brought our unapologetic pizzas, off-the-wall flavors, and chef-brewed beers to Bloomington.

Our second location dishes up all the crusts, toppings, snacks, and brews you’ve come to love in Robbinsdale, served in a brand-new space designed for big bites and even bigger good times.

We may have brought Pig Ate My Pizza out of retirement, but Nouvelle Brewing is here to stay. Our brewery is the beating heart of both locations, and every pint poured at PAMP—whether in Robbinsdale or Bloomington—is brewed in Robbinsdale by the same talented team behind Nouvelle, just the way it’s always been.

With 23 rotating taps crafted by Head Brewer (and former Travail chef) Andy Goettsch, there’s something for everyone—from crisp lagers to rich stouts. Plus, we regularly team up with other Minnesota breweries for special collaborations and limited-edition releases.

Travail Collective is led by chef-owners and James Beard semifinalists Mike Brown, Bob Gerken, and James Winberg. For over 14 years, our culinary team has crafted elaborate chef’s tasting menus, pairing innovative flavors with expertly curated beverages—all inspired by classic and contemporary techniques, specialty ingredients, and a touch of whimsy. Our flagship restaurant, Travail Kitchen and Amusements, features chef spotlight dinners, wine tastings, themed pop-ups, and a rotating signature tasting menu.

Expect elevated cocktails, evolving plates, and bite flights at Stargazer—our intimate 40-seat bar in Northeast Minneapolis. With a menu of over 50 cocktails and beverages curated by Robb Jones, owner of the James Beard-nominated Meteor, we showcase top-tier ingredients, rare allocations, and hard-to-find spirits.

Nestled in the Holland neighborhood of Historic Northeast Minneapolis and in the Nokomis neighborhood next to ie by Travail, Dream Creamery serves up homemade ice cream in flavors ranging from reimagined classics to bold, chef-inspired creations. And don’t miss our legendary smash burger—a must-try for Minneapolis burger lovers. You can also pickup our ice cream pints and cups to-go at Nouvelle Brewing, Graze Food Hall and Pizza Luce locations.

Graze Food Hall by Travail brings seven culinary concepts—and five James Beard-nominated chefs—together under one roof in the North Loop. With multiple bars, a rooftop patio, and a dog-friendly outdoor space, it's the perfect spot for lunch, dinner, or a night out. Grab a meal from one vendor or mix and match flavors to share. Check our event calendar for chef pop-ups, community celebrations, and more!